Yummy! Braised pork rice
The pork cut into smaller pieces with slightly larger proportion of fatty.
The marinade tastes smooth, and the rice is delicious.
Generally speaking, the slightly fat braised pork rice will be a little greasy after eating, the pickles just came in time.
The pickles is a little bit sour but not too choking.
It is really delicious with braised pork rice, which just neutralizes the greasy texture of the fatty meat!
