Tempura
Tempura (天ぷら or 天麩羅, tenpura, [tempɯɾa]) is a typical Japanese dish usually consisting of seafood, meat and vegetables that have been battered and deep fried. The dish was introduced by the Portuguese in Nagasaki through the fritter-cooking techniques in the 16th century. The word ‘tempura’ comes from the Latin word tempora, a term referring to these times of fasting, when the church dictated that Catholics go...
Muscle car
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Photos: Containers Getting Unloaded For ‘Ever Forward’ Refloat Operation
Container removal began Saturday for Evergreen’s ‘Ever Forward’ refloat operation in the Chesapeake Bay. Removal to continue in daylight hours over the next several days. A 500-yard safety zone remains in effect. Approx. 500 containers are expected to be transferred. A 500-yard safety zone around the ship in the Chesapeake Bay will continue for the duration of the operation and the adjacent shipping channel will remain unaffected. The...
