Watch: Wonder Of The Seas Steel Cutting To Delivery Mashup
Wonder of the Seas has officially joined Royal Caribbean International’s award-winning lineup of ships. The next of the revolutionary Oasis Class, the ultimate vacation debuts adventures for all ages across thrills, entertainment, dining and nightlife on March 4, in Fort Lauderdale, Florida, before sailing to the Mediterranean in May. Highlights onboard include eight unique neighbourhoods, featuring the new Suite Neighborhood, an...
Tshuah-ping
Tshuah-ping (Taiwanese Hokkien: 礤冰 or 剉冰; Pe̍h-ōe-jī: chhoah-peng) or Tsua bing, also known as Baobing (Chinese: 刨冰; pinyin: bàobīng) in Mandarin, is a shaved ice dessert introduced to Taiwan during Taiwan under Japanese rule, and then spread from Taiwan to Greater China and countries with large regional Overseas Chinese populations such as Malaysia and Singapore. It is especially popular in Taiwan where the dish has a variation...
Scallion pancake
Scallion pancake, clasping cake (also changed to hand clasping cake), is a traditional snack that is currently popular in Taiwan and Shandong. Because the cake skin is picked up by hand during the production process, making the cake skin look loose, it is called “scallion-grabbed cake” in Taiwan. Eggs or cheese can be added as fillings and...
10 Largest Container Shipping Companies in the World in 2022
1. MSC – Mediterranean Shipping Company 2. APM-Maersk 3. CMA-CGM 4. COSCO – China Ocean Shipping Company 5. Hapag-Lloyd 6. ONE – Ocean Network Express 7. Evergreen Line 8. Hyundai Merchant Marine 9. Yang Ming Marine Transport 10 Zim Integrated Shipping Services...
Video: World’s Largest Cruise Ship, One Step Closer To Completion
Four days, 1,550 nautical miles, 500 workers and the world’s largest cruise ship – Royal Caribbean’s new ship Wonder of the Seas is one step closer to completion. Here’s an exclusive look at the fifth ship in the cruise line’s iconic Oasis Class successfully carrying out its first set of sea trials to ensure it’s in ship shape. A key milestone in the construction process for new ships, the trials entail pushing the ship to its...
Imagawayaki
magawayaki (今川焼き) is a Japanese dessert often found at Japanese festivals as well as outside Japan, in countries such as Taiwan and South Korea. It is made of batter in a special pan (similar to a waffle iron but without the honeycomb pattern), and filled with sweet azuki bean paste, although it is becoming increasingly popular to use a wider variety of fillings such as vanilla custard, different fruit custards and preserves, curry,...
